Recipe #1

  • 1 bundle cilantro
  • 1/2 cup non-dairy yogurt (I used coconut yogurt)
  • 2 Tbs lime juice
  • 1 Tbs diced garlic
  • 1/4 cup olive oil
  • 1 1/2 tsp white wine vinegar
  • 1/8 Tsp salt
  • 1/4 c Parmesan cheese
  • Dash of cumin too to taste

Recipe #2

  • 1 bundle cilantro
  • 1/4 cup mayo
  • 2 Tsp Lime juice
  • 1 Tbs garlic
  • 1/3 cup olive oil
  • 1 tsp Red wine vinegar
  • 1/8 tsp salt
  • 1/4 c Parmesan Cheese
  • Dash of cumin to taste

Put all together and blend… I used my immersion blender!

Both recipes were tasty, but recipe number one was definitely sweeter while the other had less sweetness but more mayonnaise flavor! If I wasn’t allergic to avocado’s I’d replace the mayo and yogurt with 1/2 and avocado! I may try it in the future anyways… maybe it won’t make me sick like it normally does!! 😬

Once again if you find something that would work better as the creamy base… let me know!!